Popular Food Joint Owner Confesses to Using Corpse Water to Cook in Uyo

A food joint operator has made a shocking confession how she uses corpse water to cook attracting more customers.

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A popular food joint that attracts numerous people has left many baffled after its owner confessed that she uses corpse water to make food for people to eat. The shocking story which was shared online by Gabriel A Ufot, sounds like another script from Nollywood.

Gabriel Ufot said the food joint called Eka Udo located on Aka road in Uyo is patronized by high and mighty and that the restaurant was said to have offered free food to its loyal customers recently. But the owner confessed yesterday, December 29, saying she uses juju and water gotten from corpse to prepare her delicacies which she sells to the public.

Angry people set the food joint on fire after hearing about the incident.

For More:Visit Us at Uju Ayalogu's Blog

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